L’Enigma2: a new mystery to solve

We present the new vintage of the wine which blend and elaboration remains unknown

This new Enigma reveals, at first sight, a brilliant cherry color with purple tones. Its strawberry candy aromas, violets and the Mediterranean dry herbs on the background are hints to what is confirmed once on the palate: freshness, lightness, yummy fruitiness!   The Mediterranean origin is asserted by the acidity, but the texture and the moderate alcohol make me think of cooler regions due to the texture, the moderate alcohol and the wish to keep on discovering more nuances with one more glass. Maybe it is a Mediterranean grape with a bold vinification for the Penedès? It is definitely a spring-summer wine, cheerful, for any moment of the day.”

“The first sip of this L’Enigma2 comes as a discreet friend that we were introduced to on a distant day and that has never left us. Smoothly, calmly, it creeps up our tongue slowly, as if colonizing a sugar cube, until he seizes our mouth. It is a friend that you always want to see because you know it will not let you down.”

“ Cheerful, floral and spicy, the violet color reinforces the impression of youth. It has not sought to extract or mature, but rather to seek the most natural profile of a fresh exposition viticulture that aims to coexist with the forest and Mediterranean herbs. Guessing the variety is intricated. Twelve degrees is not enough for Grenache and Monastrell to be expressed, and Sumoll, where the high acidity would lead, is usually more tannic and rustic. Who knows; perhaps the secrets of the time of the harvest and the handling of the grape come into play. What you definitely get is the influence of a fresh and wild environment.”

“The first edition of L’Enigma, the 2019 vintage, was a wine that recovered an old winemaking tradition, the orange wine (brisat, in Catalan). It was made with Xarel·lo vermell, a scarce, pink variety with a small concentration of color on the skin that gave the wine a characteristic onion skin color. Aromatically, it combined the primary notes of grapefruit or apple, with balsamic notes such as bay leaf and white pepper. In the mouth it was round and silky”.


L’Enigma1, solved

Llopart receives the Environmental Sustainability Award

15 de December de 2021/by admin

Glamping among vineyards

18 de June de 2021/by admin

Llopart renews the Biosphere Sustainable Tourism Certification

28 de April de 2021/by admin

Llopart awarded with gold at the organic wines contest ECOVINO

28 de April de 2021/by admin

L’Enigma2: a new mystery to solve

22 de April de 2021/by admin

Pedro Ballesteros MW on Llopart Original 1887

25 de February de 2021/by admin

Llopart has been the first winery to be recognized with the Global Safety Stamp

3 de February de 2021/by admin

Llopart hands over 4.605€ to the foundation Amics Joan Petit

21 de December de 2020/by admin

International awards

11 de December de 2020/by admin

In memory of Pere Llopart

5 de December de 2020/by admin

Llopart in Peñín Guide 2021

1 de December de 2020/by admin

Llopart solidarity day

12 de October de 2020/by admin

Harvest and Picnic

5 de September de 2020/by admin

Llopart Vitis renews its image

8 de June de 2020/by admin

A night under the stars

21 de February de 2020/by admin

The secret life of plants

28 de November de 2019/by admin

Llopart amongst the 100 best wines of the world

21 de November de 2019/by admin

2019: an excellent vintage

7 de November de 2019/by admin

Michelin cuisine at the winery

6 de November de 2019/by admin

Original 1887, vintage 2008: a trip to the roots

5 de July de 2019/by admin

Vintage 2008 of the Original 1887

4 de July de 2019/by admin

Interview with Pere Llopart i Vilarós in Cupatges

11 de January de 2019/by admin

Pere Llopart receives recognition for his career in the cava sector

29 de October de 2018/by admin

Solidarity Open doors day at Llopart

29 de October de 2018/by admin

Llopart takes you to the harvest of 1887

24 de September de 2018/by admin

Llopart Microcosmos and Llopart Brut Nature, 2 out of 4 Special Awards at the Challenge International du vin

5 de July de 2018/by admin

Llopart Ex·Vite, Decanter Platinum “Best of Show” Medal

20 de June de 2018/by admin

Contemplative photography workshop in Llopart

23 de February de 2018/by admin

The Luxury Travel Guide visits Llopart

29 de May de 2017/by admin

Live the sprout of Llopart’s vineyards from a bird’s eye view

24 de May de 2017/by admin

Caves Llopart awarded with the 2017 Creu de Sant Jordi

27 de April de 2017/by admin

Llopart, best 2017 Enotouristic Experience

22 de December de 2016/by admin

Llopart wins 4 awards in the last Vinari prizes

18 de October de 2016/by admin

Succesful summer activities at Llopart

12 de August de 2016/by admin

Harvest workshop

5 de August de 2016/by admin

Llopart and Vinyasons

1 de July de 2016/by admin


20 de June de 2016/by admin

Green pruning at Llopart

15 de May de 2016/by admin

The new Vitis from Llopart

10 de March de 2016/by admin